Does a 'Western Diet' Increase Risk of Alzeheimer's Disease?
Could eating a western diet combined with a sedentary lifestyle increase the possibility of developing Alzheimer’s disease? Some researchers are beginning to think this may be the case. It is estimated that 25% of Alzheimer’s cases may be from patients who eat a western diet and lead a sedentary lifestyle. However, there is little known between what the actual connection is between these choices and the disease. In a paper published online in Nature Scientific Reports, researchers led by Tufts University/The Jackson Library (JAX) PhD student Leah Graham and JAX Assistant Professor Gareth Howell, PhD, took a closer look at connections between diet and Alzheimer’s disease susceptibility. To read more, click here.
Second International Brain Mapping Course
April 26-27, 2018; New Orleans
Surgical Approaches to Skull Base
April 26-28, 2018; St. Louis, MO
2018 AANS Annual Scientific Meeting
April 28-May 2, 2018; New Orleans
Goodman Oral Board Preparation Course
May 2-4, 2018; Phoenix
2018 Advanced Endoscopic Skull Base and Pituitary Surgery
June 1-2, 2018; New York