Does a 'Western Diet' Increase Risk of Alzeheimer's Disease?
Could eating a western diet combined with a sedentary lifestyle increase the possibility of developing Alzheimer’s disease? Some researchers are beginning to think this may be the case. It is estimated that 25% of Alzheimer’s cases may be from patients who eat a western diet and lead a sedentary lifestyle. However, there is little known between what the actual connection is between these choices and the disease. In a paper published online in Nature Scientific Reports, researchers led by Tufts University/The Jackson Library (JAX) PhD student Leah Graham and JAX Assistant Professor Gareth Howell, PhD, took a closer look at connections between diet and Alzheimer’s disease susceptibility. To read more, click here.
Intraoperative Neurophysiology in Neurosurgery: The Essentials. 2nd Edition
Dec. 14-16, 2017; Verona, Italy
Mayo Clinic Neuroscience and Oncology Innovation Summit 2017
Dec. 14, 2017 - Dec. 16, 2017; Orlando, Fla.
43rd Annual Meeting of Louisiana Neurosurgical Society
Jan. 12, 2018 - Jan. 13, 2018; Shreveport, La.
2018 CANS Annual Meeting
Jan. 12-14, 2018; San Diego