AANS Neurosurgeon | Volume 27, Number 1, 2018

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Fountain of Youth? Dietary Supplement May Prevent and Reverse Severe Damage to Aging Brain, Research Suggests

In this study, researchers identified a combination of all natural ingredients that are widely available in health food stores that have shown anti-aging properties. These properties may be able to prevent or revers massive brain cell loss and slow the progress of neurodegenerative diseases such as Alzheimer’s, ALS and Parkinson’s. “The findings are dramatic, Says Jennifer Lemon, research associate in the Department of Biology and a lead author of the study. “Our hope is that this supplement could offset some very serious illnesses and ultimately improve quality of life.” This formula contains ingredients such as vitamins B, D and D, folic acid, green tea extract, cod liver oil among others. To read more, click here.

Calendar/Courses

Second International Brain Mapping Course
April 26-27, 2018; New Orleans

Surgical Approaches to Skull Base
April 26-28, 2018; St. Louis, MO

2018 AANS Annual Scientific Meeting
April 28-May 2, 2018; New Orleans

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